An Essential Foraging Field Resource by the U.S. Army
About the Book
Foraging for food in the wild can be a lifesaving skill, but knowing which plants are safe to eat—and which are dangerous—is essential. The Pocket Guide to Edible Wild Plants is a concise, field-ready manual designed to help hikers, campers, and survivalists identify and use edible plants safely.
This compact yet comprehensive guide is filled with full-color images and straightforward instructions, making it an ideal companion for anyone venturing into the wilderness. Unlike broader survival manuals, it focuses solely on foraging, ensuring that readers can quickly locate and prepare nutritious wild foods.
What Makes This Guide Unique?
📓 Portable & Practical – Designed as a pocket-sized reference, perfect for carrying in the field.
🥦 Detailed Nutritional Insights – Learn which wild plants provide the most sustenance.
🔬 Plant Safety & Testing – Includes a section on poisonous plants and how to test for edibility when uncertain.
🌵 Common & Rare Edibles – Covers everything from purslane to prickly pear, with clear identification tips and preparation methods.
Why You Need It
Whether you’re a hiker wanting to supplement your diet, a prepper preparing for emergencies, or simply curious about wild foods, this guide provides essential knowledge in an easy-to-use format. Foraging is a sustainable survival skill, and this book ensures you can do it safely and effectively.
Where to Get It
📖 Buy the physical book on Amazon
💻 Download the digital version for free at OceanofPDF
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